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LOCATION: Recipes >> Pies >> Sweet Potato 16

Print this Recipe    Sweet Potato 16

Sweet Potato Pie

2 large sweet potatoes, cooked and mashed
1/4 cup butter (unsalted) softened
1 1/2 cups granulated sugar
2 eggs, beaten
1/2 cup evaporated milk
1 tsp. vanilla
1/4 tsp. salt
1/4 tsp. nutmeg
1 unbaked pie shell

Combine sweet potatoes, butter, sugar, eggs, milk, vanilla, salt
and nutmeg. Mix well-pour into unbaked pie shell. Bake at 350:
for 45 minutes or until knife inserted in the center of the pie
comes out clean. Cool. Serve with some whipped cream if desired.

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