Recipe Cottage


LOCATION: Recipes >> Pies >> Sweet Potato 03

Print this Recipe    Sweet Potato 03

Sweet Potato

1/4 cup butter or margarine, softened
1 cup sugar
2 eggs, separated
1 1/2 cups cooked mashed sweet potatoes or pumpkin (fresh or caned)
3/4 cup evaporated milk
1 tsp. vanilla extract
1/2 tsp. cinnamon
1/2 tsp. nutmet
1/4 tsp. ginger
1 unbaked 9-inch pie shell

Preheat oven to 350. Cream butter with a mixer and add 3/4 cup
sugar. Beat until blended. Add egg yolks. Beat. Stir in sweet
potatoes, milk, vanilla, cinnamon, nutmeg and ginger. Beat egg
whites. When foamy add 1/4 cup sugar a little at a time. Beat until
stiff. Fold into sweet potato mixture. Put in pie shell and bake
about 40 minutes. Make sure it's set before removing from oven.
Cool. It's great topped with whipped cream.


Recipe Reviews: How does this recipe taste?

Average Ratings:
Taste: Ease of Prep: Appearance:

Write an ON-LINE REVIEW and share your thoughts with others.

6 of 6 people found the following review helpful:
Taste: Ease of Prep: Appearance:
Try this pie!, December 9, 2004 - 12:46 PM
Reviewer: B.C. from San Diego, CA
15 yrs ago, I tried sweet potato pie & didn't care for the texture and blandness compared to pumpkin pie. This pie was great. I added an extra 1/2 tsp of cinnamon just to be sure.

Was this review helpful to you?  Yes  No

  Site Navigation
  Recipes (Main Page)
  Message Board
  Submit a Recipe
  Cooking Question?
  Chat Room
  Contact us

  Recipe Newsletter
Get recipes by e-mail
every other week!

  Recipe Categories
  Appetizers & Snacks
  Sauces & Dressings
  Special Diets
  Soups & Salads
  Grains & Vegetables
  Sweets & Desserts
  Organic Recipes

Recipe Cottage © 1994 - 2005.  All Rights Reserved.