Recipe Cottage
SEARCH RECIPES:

SEARCH RECIPES:

LOCATION: Recipes >> Pies >> Strawberry Rhubarb 03

Print this Recipe    Strawberry Rhubarb 03

STRAWBERRY-RHUBARB LATTICE PIE

3 3/4 cups all-purpose flour
1 1/2 tsp salt
1/2 cup (1 stick) chilled unsalted butter, cut into pieces
1/2 cup chilled solid vegetable shortening, cut into pieces
1/2 cup plus 2 Tb (about) cold water

1 1/4 pounds sliced fresh rhubarb or frozen, thawed, drained, patted dry
4 cups thickly sliced hulled strawberries (about 1 lb.)
2 cups sugar
1/3 cup cornstarch

3 Tb butter, cut into pieces

Combine flour and salt in large bowl. Add butter and shortening
and cut in until mixture resembles coarse meal. Stir in enough
water to bind dough. Divide dough in half. Flatten each piece into
a disk. Wrap in plastic; refrigerate 30 minutes.

Preheat oven to 400F. Roll out 1 dough piece on floured surface to
1/4 inch thickness. Line 10 inch pie dish with dough. Trim excess
and crimp edges. Line dough with foil and fill with pie weights or
dried beans. Bake 10 minutes. Remove foil and wei hts. Bake crust
until golden brown, about 15 minutes. Cool. Maintain oven temperature.

Combine rhubarb and strawberries in large bowl. Mix in sugar and
cornstarch.

Roll out remaining dough piece on lightly floured surface to 1/4
inch thickness. Cut into twelve 1/2-inch-wide strips. Spoon filling
into crust. Dot filling with butter. Place dough strips atop filling,
forming lattice design. Gently pinch ends of st ip to crust. Bake
until dough strips are golden brown and filling bubbles, about 55
minutes. Let cool completely before serving.

UPLOAD YOUR PHOTO OF THIS RECIPE EDIT THIS RECIPE


Recipe Reviews: How does this recipe taste?

Average Ratings:
Taste: (n/a) Ease of Prep: (n/a) Appearance: (n/a)

Write an ON-LINE REVIEW and share your thoughts with others.




  Site Navigation
  Recipes (Main Page)
  Message Board
  Submit a Recipe
  Cooking Question?
  Chat Room
  Contact us

  Recipe Newsletter
Get recipes by e-mail
every other week!

  Recipe Categories
  Appetizers & Snacks
  Beverages
  Breads
  Breakfast
  Sauces & Dressings
  Special Diets
  Entrées
  Ethnic
  Soups & Salads
  Grains & Vegetables
  Holidays
  Miscellaneous
  Sweets & Desserts
  Organic Recipes

Recipe Cottage © 1994 - 2005.  All Rights Reserved.