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LOCATION: Recipes >> Pies >> NO BAKE STRAWBERRY BOTTOM CHEESE CAKE

Print this Recipe    NO BAKE STRAWBERRY BOTTOM CHEESE CAKE

1 Keebler Ready Crust or any premade Grahman Cracker Pie Crust 6oz
4 oz cream cheese,softened
1/4 cup sugar
1/2 cup sour cream
1 teaspoon vanilla
4oz frozen non-dairy whipped topping
1 pint fresh strawberries, thinly sliced
1 cup strawberry glaze

Slice strawberries and place on paper towels to drain. Beat cream cheese
until smooth. Gradually beat in sugar. Blend in sour cream and vanilla.
Fold in whipped topping, blending well. Spread thin layer of glaze over
bottom of crust. Place strawberry slices on glaze and cover with another
thin layer of glaze. Gently spoon mixture over glazed berries in crust.
cover with inverted dome and chill until set, at least 4 hours. Store left
over pie in refrigerator. Note: I made strawberry glaze with heated
strawberry jelly. Also if carrying this someplace on a hot day or it has
to sit out at a p[icnic table. Mix unflavored gelatin with 2 tablespoons
of warm water. Stir until dissolved and then mix in with filling at once.
IF it sits around it gets firm and you have to microwave it or heat it
again to get it to a liquid state.

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