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LOCATION: Recipes >> Pies >> Fruit Cobbler 13

Print this Recipe    Fruit Cobbler 13

Bisquick One Pan Fruit Cobbler

1/4 cup (1/2 stick) butter or margarine
2/3 cup milk
1 1/2 cup Bisquick baking mix
1 cup sugar
1 can (21 oz.) favorite flavor pie filling

Heat oven to 400. Melt margarine or butter in 11x7 baking pan.
Add milk, Bisquick mix and sugar. Stir until smooth. Drop spoonfuls
of pie filling over batter. Bake 30-35 minutes or until golden
brown.

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