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Coconut Pie
Serves: 8

1 C sugar
1/4 C melted butter
2 T flour
3 beaten eggs
1 t vanilla extract
1 C buttermilk
1 C flake coconut
9" pie crust, fluted and unbaked

Heat oven to 300F. Mix all ingredients together. Pour into pie
crust and bake for one hour. Cool before serving.

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