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Print this Recipe    Choc Mallow

Chocolate Mallow Pie
Yield: 6-8 Servings

1 package (8 ounces) cream cheese, softened
2 cups cold milk, divided
1 package (3.9 ounces) instant chocolate pudding mix
1-1/2 cups miniature marshmallows
1 graham cracker crust (9 inches)

In a mixing bowl, beat cream cheese and 1/2 cup milk until smooth.
Add pudding mix and remaining milk; mix well. Fold in the
marshmallows. Pour into the crust. Refrigerate until serving.

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