Recipe Cottage
SEARCH RECIPES:

SEARCH RECIPES:

LOCATION: Recipes >> Pies >> Caramel Apple 05

Print this Recipe    Caramel Apple 05

Caramel Apple Pie

9" pie crust
10 caramels, quartered
1/3 cup flour or more
3 cup peeled/cubed Rome or Jonathan apples
2/3 cup caramel ice cream topping
2 tsp lemon juice
1/2 cup pecan pieces

Combine caramels and flour. Add apples, caramel topping and lemon
juice; mix thoroughly. Pour into pie crust and top with pecans.
Bake at 375 for 40-45 min.


For deep dish pie, use the following proportions:

15 caramels
1/2 cup flour (add more)
5 cup apples
1 cup caramel sauce
1 tbsp lemon juice
1/2 cup pecan pieces

UPLOAD YOUR PHOTO OF THIS RECIPE EDIT THIS RECIPE


Recipe Reviews: How does this recipe taste?

Average Ratings:
Taste: (n/a) Ease of Prep: (n/a) Appearance: (n/a)

Write an ON-LINE REVIEW and share your thoughts with others.




  Site Navigation
  Recipes (Main Page)
  Message Board
  Submit a Recipe
  Cooking Question?
  Chat Room
  Contact us

  Recipe Newsletter
Get recipes by e-mail
every other week!

  Recipe Categories
  Appetizers & Snacks
  Beverages
  Breads
  Breakfast
  Sauces & Dressings
  Special Diets
  Entrées
  Ethnic
  Soups & Salads
  Grains & Vegetables
  Holidays
  Miscellaneous
  Sweets & Desserts
  Organic Recipes

Recipe Cottage © 1994 - 2005.  All Rights Reserved.