Recipe Cottage
SEARCH RECIPES:

SEARCH RECIPES:

LOCATION: Recipes >> Pies >> Cannoli 03

Print this Recipe    Cannoli 03

Cannoli Pie

3/4 lb. Ricotta cheese
3/4 c. sugar
1 tsp. vanilla
4-6 sm. Hershey bars with almonds
1 1/2 pts. heavy cream
2 graham cracker pie crusts

Chop Hershey bars finely. Gently mix Ricotta, sugar, vanilla, and
Hershey bars. Whip 1 1/2 pints heavy cream until very stiff. Fold
in 3/4 of cream into cheese mixture. Pour into pie shells. Top with
remaining cream and Hershey bar. Refrigerate.

UPLOAD YOUR PHOTO OF THIS RECIPE EDIT THIS RECIPE


Recipe Reviews: How does this recipe taste?

Average Ratings:
Taste: (n/a) Ease of Prep: (n/a) Appearance: (n/a)

Write an ON-LINE REVIEW and share your thoughts with others.




  Site Navigation
  Recipes (Main Page)
  Message Board
  Submit a Recipe
  Cooking Question?
  Chat Room
  Contact us

  Recipe Newsletter
Get recipes by e-mail
every other week!

  Recipe Categories
  Appetizers & Snacks
  Beverages
  Breads
  Breakfast
  Sauces & Dressings
  Special Diets
  Entrées
  Ethnic
  Soups & Salads
  Grains & Vegetables
  Holidays
  Miscellaneous
  Sweets & Desserts
  Organic Recipes

Recipe Cottage © 1994 - 2005.  All Rights Reserved.