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Almond Raisin Pie

2 1/2 cups graham cracker crumbs
1 stick butter, room temperature
1/2 cup milk
1 3/4 cups cream
14 oz can condensed milk
2 eggs
1/2 cup raisins
1/2 cup almonds, chopped

Butter quiche dish. In cuisinart combine graham cracker crumbs
with butter; blend to a paste. Add milk, mixing to a smooth dough.
Roll out; pat into pan. Combine remaining ingredients and beat
til well mixed. Pour into crust. Bake at 300F for 50 minutes, or
til golden and set.

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